Job Advert: Chef de Partie

Location: Near Southport
Salary: £45,000 per annum

Are you a passionate and skilled Chef de Partie looking to elevate your culinary career in a high-end, dynamic environment? Our prestigious restaurant near Southport is seeking a talented and dedicated Chef de Partie to join our exceptional team.

About Us:

We are a renowned fine dining establishment committed to delivering an unforgettable gastronomic experience to our discerning guests. Our menu celebrates the finest locally sourced ingredients, innovative techniques, and a dedication to culinary excellence. Join us and be part of a team that prides itself on creativity, precision, and a commitment to the highest standards.

Responsibilities:

• Prepare and present high-quality dishes within your designated section.
• Ensure consistent and smooth running of food production.
• Collaborate with the Head Chef and Sous Chef to develop new menu items.
• Maintain high standards of food hygiene and follow health and safety regulations.
• Manage and train junior kitchen staff.
• Monitor portion and waste control to maintain profit margins.
• Contribute to the kitchen team with your creativity and culinary expertise.

Requirements:

• Proven experience as a Chef de Partie in a high-end restaurant or similar setting.
• Excellent cooking skills with a focus on detail and presentation.
• Ability to work under pressure and in a fast-paced environment.
• Strong understanding of various cooking methods, ingredients, equipment, and procedures.
• Good communication and leadership skills.
• A passion for food and a commitment to maintaining the highest standards.
• Relevant culinary qualifications are preferred.

What We Offer:

• Competitive salary of £45,000 per annum.
• Opportunity to work in a high-end, prestigious restaurant.
• Collaborative and supportive work environment.
• Professional development and career progression opportunities.
• Access to the finest ingredients and state-of-the-art kitchen equipment.

If you are a dedicated Chef de Partie with a passion for culinary excellence and a desire to work in a top-tier restaurant, we would love to hear from you.