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  1. Sous Chef - Fine Dining - Monday to Friday

    Posted 07/08/2024 by Search

    Location:
    City of London, London (70 miles)
    Job Type:
    Permanent

    Hospitality Sous Chef. Monday - Friday. £38,000. Paid Overtime. 40-hour Contract. Contract Catering. Premium Site In The CityIf work/life balance and having every weekend off is important to you, then this is the job for you. Working on the top floor of the building in the hospitality … more

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  3. Hotel General Manager/Management Couple

    Posted a week ago by Hamilton Mayday

    Salary:
    £70,000 - £130,000/annum house, gratuities, discounts
    Location:
    Oban, Argyll & Bute (421 miles)
    Job Type:
    Permanent

    Liaising with the Exec Chef for functions and weddings. Responsible for maintaining high standards and ensuring guests satisfaction is more than exceeded. Working with the Management Company to drive the business forward. Hands on in all areas - this is not an office based role. Benefits … more

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